OUR MENU

PASTA

LUNCH (SERVED 11AM - 3PM

CHOICES:

SPAGHETTI, LINGUINI, ANGEL HAIR, PENNE OR RIGATONI

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WHEAT PENNE & SPAGHETTI: (AVAILABLE UPON REQUEST)

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SUBSTITUTE TORTELLINI, CAVATELLI OR FETTUCCINI +$2.00

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ADD CHICKEN +$3.00

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ADD SHRIMP +$8.00

TOMATO SAUCE                             6.00/9.00
MARINARA                                 6.00/10.20
MEATBALLS, MEAT SAUCE,
ALFREDO SAUCE, SAUSAGE
OR BROCCOLI                             6.50/12.00
WHITE OR RED CLAM SAUCE          6.50/12.25
VODKA SAUCE OR GARLIC & OIL     6.50/11.00
SUN DRIED TOMATOES
W/OLIVE OIL                               6.25/10.00
CAPRESE  ⭐️                                  7.25/12

SPINACH, FRESH MOZZARELLA, TOMATOES & GARLIC

 
LUNCH/DINNER

RAVIOLI

CHEESE RAVIOLI                    6.75/10.75          
 
MEAT RAVIOLI                        6.75/11.50
SPINACH & CHEESE RAVIOLI     6.75/11.50
LOBSTER RAVIOLI                   7.50/15.25
 
LUNCH/DINNER

BAKED DISHES

BAKED ZITI                                             10.50
MANICOTTI                                    11.50
BAKED RAVIOLI                              11.75
EGGPLANT PARMIGIANA                  10.75
LASAGNA                                      12.50
STUFFED SHELLS                            12.50
 

DINNER ENTRÉES

SERVED WITH BREAD*, SALAD & YOUR CHOICE OF SPAGHETTI, LINGUINI, PENNE, RIGATONI OR ANGEL HAIR.

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SUBSTITUTE BROWN RICE OR QUINOA  ADD $2.00

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*SALAD & BREAD INCLUDED WITH DINNER PORTION ONLY.

EGGPLANT ROLLATINI                8.00/15.25
MEDITERRANEAN EGGPLANT
STEAKS                                8.00/16.95
GRILLED EGGPLANT, SUN DRIED TOMATOES, BLACK OLIVES & CHICK PEAS
PARMIGIANA CHICKEN            8.00/16.00
VEAL                                    8.00/17.25
EGGPLANT                            8.00/14.25
 
CHICKEN MARSALA                8.00/18.25
SAUTÉED WITH MUSHROOMS IN A HOMEMADE MARSALA WINE SAUCE
CHICKEN FRANCESE               8.00/18.25

EGG BATTERED CHICKEN CUTLET. SAUTÉED IN A LEMON, BUTTER & A WHITE WINE MIXTURE

 
CHICKEN PICATTA             8.00/17.50

ARTICHOKES & CAPERS IN A LEMON WHITE SAUCE

CHICKEN PIZZAIOLA         8.00/18.00

FRESH GARLIC, ROASTED PEPPERS,

BLACK OLIVES IN MARINARA

CHICKEN FLORENTINE       8.00/18.00

TOPPED W/SAUTÉED SPINACH & MELTED PROVOLONE IN A WHITE WINE BUTTER SAUCE

CHICKEN & GARLIC
MUSHROOMS                  8.00/15.95

CHICKEN IN A MUSHROOM GARLIC SAUCE

SAUSAGE & PEPPERS       8.00/14.95
DINNER FOR TWO                    27.00

BAKED ZITI, EGGPLANT PARMIGIANA &

CHICKEN PARMIGIANA

 
LUNCH/DINNER
LUNCH/DINNER

SEAFOOD

MUSSELS                                    7.25/15.25
FRIED CALAMARI                   9.25/16.00
CALAMARI OR SHRIMP
MARINARA                            9.25/17.00
SHRIMP PARMIGIANA             9.25/18.00
SHRIMP SCAMPI                    9.25/18.25
SALMON                                      20.95
SEAFOOD SPECIAL                         26.95

CALAMARI, CLAMS, MUSSELS &

SHRIMP SERVED OVER LINGUINI MARINARA

 
LUNCH/DINNER
CONSUMER ADVISORY:

CONSUMING RAW OR UNDERCOOKED MEAT, EGGS, POULTRY OR SEAFOOD INCREASES YOUR RISK OF FOOD-BORNE ILLNESS; ESPECIALLY IF YOU HAVE CURRENT/EXISTING MEDICAL CONDITIONS. IF YOU HAVE A PARTICULAR FOOD ALLERGY, PLEASE LET US KNOW WHEN ORDERING. PRICES & MENU ITEMS SUBJECT TO CHANGE WITHOUT NOTICE. TAX NOT INCLUDED.